![]() The quantitative tool could also be used to assess capability, opportunity, and motivation to adopt a behavior in a wide range of development contexts. Methods: This study describes a tool used to measure perceptions of Cambodians involved with informal vegetable markets regarding their capabilities, opportunities, and motivations to implement food safety practices. However, food safety gaps in informal markets, where most vegetables are purchased, allow for the transmission of foodborne pathogens and threaten the positive nutritional outcomes associated with vegetable consumption. Introduction: Several Cambodian initiatives seek to improve nutritional outcomes via increased production and consumption of nutrient-dense foods, including vegetables. 5Division of Research and Extension, Royal University of Agriculture, Phnom Penh, Cambodia.4Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS, United States.3Department of Animal Science, The Ohio State University, Columbus, OH, United States.2Center of Excellence on Sustainable Agricultural Intensification and Nutrition, Royal University of Agriculture, Phnom Penh, Cambodia.1Department of Animal Sciences, Purdue University, West Lafayette, IN, United States. ![]() ![]() Bello 3, Malyheng Chhoeun 2, Jessie Vipham 4, Lyda Hok 2,5 and Paul Ebner 1 * Sabrina Mosimann 1, Keorimy Ouk 2, Nora M.
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